Mid-Autumn Pre-Order｜Xiao Mu Niang Rose-Gold Gift Box

Soy Sauce Tasting Set × Xinghua Pastries

A thoughtful Mid-Autumn gift that brings together our artisan-brewed soy sauces and delicate flower-shaped Xinghua pastries.

Presented in an elegant rose-gold gift box, this set pairs the savory depth of our signature Xiao Mu Niang Soy Sauce Tasting Set with handcrafted pastries inspired by the symbolism of flowers in bloom.

Balanced between sweet and savory, it is a lighter alternative to traditional festive sweets while also offering something practical to enjoy at the everyday dining table.

Perfect for visiting family and friends during Mid-Autumn Festival, gifting to elders, clients and business partners, or simply sharing a thoughtful taste of Taiwan.

2026 Mid-Autumn Xinghua Pastry Pre-Order

First Batch｜Order by August 30
Shipping begins from September 5

Second Batch｜Order by September 10
Shipping begins from September 15

Requested Delivery Dates
If you would like to request a specific shipping date, please select a date on or after September 5.

Orders placed after August 31 will be shipped progressively from September 15.

Bulk & Corporate Orders
For corporate gifting, event gifts, or orders of 50 boxes or more, please contact us in advance so we can confirm quantities, delivery schedules and shipping arrangements.

＊Mid-Autumn Festival is one of our busiest shipping periods. We recommend placing your order early to allow sufficient time for preparation and delivery.

＊If pre-order and in-stock items are purchased in the same order, all items will be shipped together once the pre-order item is ready. If you would like in-stock items to be shipped first, please place separate orders.

🎁 Gift Box Contents

Gift Box Size｜24 × 17 × 6 cm
Packaging｜Rose-gold gift box with matching gift bag

Xiao Mu Niang Artisan Soy Sauce Tasting Set

50 ml × 3 bottles

Includes:

• Black Bean Soy Sauce

• Traditionally Brewed Soy Sauce

• Handmade Soy Sauce Paste

Xinghua Pastries

40 g × 5 pieces

Individually wrapped. Each pastry weighs approximately 40 g.
Flavors are selected at random.

🌸 Why We Created This Gift Box

Mid-Autumn gifting does not always have to mean mooncakes.

This gift box combines our Xiao Mu Niang Soy Sauce Tasting Set with handcrafted Xinghua pastries.

One brings the depth of naturally brewed soy sauce back to the everyday dining table, while the other carries the symbolism of flowers in bloom—a wish for happiness and fulfillment.

More than a festive treat, it is a gift that can be enjoyed slowly and used in everyday life.

A refined choice for anyone looking for a thoughtful Mid-Autumn gift that feels special without being overly sweet.

🍶 Xiao Mu Niang Artisan Soy Sauce Tasting Set

Black Bean Soy Sauce

Made from carefully selected green-kernel black soybeans and naturally fermented under the sun for more than 120 days.

Smooth, mellow and naturally savory with a gentle sweetness, it is ideal for dipping, dressing, mixing and everyday home cooking.

Traditionally Brewed Soy Sauce

Made from carefully selected non-GMO soybeans and traditionally brewed in ceramic vats.

Rich and aromatic with excellent depth of flavor, it is suitable for stir-frying, pan-frying, braising and other cooked dishes.

Handmade Soy Sauce Paste

Made with a blend of black bean and soybean soy sauces, then thickened naturally with glutinous rice.

Rich and smooth with layered savory flavors, it is perfect as a dipping sauce for dumplings, braised dishes and everyday table seasoning.

🌸 Xinghua Pastries｜A Sweet Blessing in Bloom

Xinghua Pastries are inspired by the traditional chrysanthemum pastry of the Northern Song Dynasty.

Their four-petal flower shape symbolizes happiness, fulfillment and good wishes.

With delicate flaky layers and carefully balanced fillings, each pastry offers a harmonious combination of sweetness and savory depth.

Assorted Flavors

Pumpkin & Cheddar Cheese
Seasoned with our black bean fermented bean sauce for a rich and savory finish.

Roselle & Cranberry
Made with Pingtung-grown roselle and cranberries for a refreshing balance of tartness and sweetness.

Shizuoka Matcha & Red Bean
Japanese matcha paired with red beans from Wandan, Pingtung, creating a gentle tea aroma and lingering sweetness.

Caramel Macchiato
Deep-roasted coffee aromas meet the sweetness of caramel for a rich, bittersweet finish.

Flavors are selected at random.

📦 Storage & Shelf Life

Soy Sauce Tasting Set｜
Store at room temperature. Shelf life: 1 year.
Refrigerate after opening.

Xinghua Pastries｜
Shelf life: 30 days from the production date.
Customers will receive the pastries with at least 10 days of shelf life remaining.

Storage｜
Store in a cool, dry place away from direct sunlight.

In hot or humid environments, we recommend refrigerating the pastries to help maintain their flavor and texture.

Serving Tip｜
For an even crispier texture, warm the Xinghua pastries in an oven at 110°C for 5–8 minutes before serving.

🚚 Shipping & Shopping Information

Xinghua Pastries are delicate handmade pastries. Minor crumbs may occur during transportation due to movement or impact.

For the best protection, we recommend choosing home delivery.

For orders of 6 boxes or more, please select home delivery due to convenience-store parcel size restrictions.

For food safety reasons, food products cannot be returned or exchanged once shipped unless the product itself is defective.

Opened or partially consumed products are also not eligible for returns or exchanges.

For corporate gifting, bulk orders, requested delivery dates or customization enquiries, please contact us via LINE before placing your order.

🎁 Perfect For

• Mid-Autumn visits to family and friends

• Gifts for parents and elders

• Client appreciation gifts

• Small corporate gift orders

• Business partner appreciation

• Seasonal and festive gifting

✥ Xinghua Pastry Size & Packaging

Individual Pastry Size｜Approx. 6–6.5 cm in diameter × 1–2 cm thick
Weight｜Approx. 40g per piece
Packaging｜Individually packed in a transparent bag

✥ Ingredients

＠ Xiao Mu Niang Artisan Soy Sauce Tasting Set

Black Bean Soy Sauce:
Black soybeans, water, sugar, sea salt.

Traditionally Brewed Soy Sauce:
Non-GMO soybeans, water, sugar, sea salt.

Handmade Soy Sauce Paste:
Non-GMO soybeans, black soybeans, water, sugar, sea salt, glutinous rice, benzoic acid (preservative).

＠ Xinghua Pastries

Weight｜Approx. 40g per piece
Flavors｜A random assortment of the following four flavors

Roselle & Cranberry Xinghua Pastry:
Imported butter, sugar, flour, roselle and cranberry filling, eggs, red yeast rice powder, beetroot powder, white sesame.

Pumpkin & Cheddar Cheese Xinghua Pastry:
Imported butter, sugar, flour, cheddar cheese filling, eggs, Mu Chao fermented black bean sauce, cheese powder, red pepper powder, pumpkin powder, butter, black sesame.

Shizuoka Matcha & Red Bean Xinghua Pastry:
Imported butter, sugar, flour, Japanese Shizuoka matcha powder, eggs, red bean paste, white sesame.

Caramel Macchiato Xinghua Pastry:
Imported butter, sugar, flour, deep-roasted coffee powder, caramel macchiato filling, eggs, black sesame.

✥ Shelf Life & Storage

Xinghua Pastries:
30 days from the manufacturing date. Customers will receive the pastries with at least 10 days of shelf life remaining.

Xiao Mu Niang Soy Sauce Tasting Set:
1 year from the manufacturing date. Please refrigerate after opening.

Storage:
Store in a cool, dry place away from direct sunlight. In hot or humid conditions, refrigeration is recommended for the pastries to help maintain their flavor and texture.

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